There were GREAT GF options. The waitress was knowledgeable about Celiac and explained they have a separate, safe prep area + a dedicated GF fryer. This was one of the first times we have taken our 2.5 year old daughter with Celiac out to a restaurant…she was thrilled AND didn’t get sick! <3
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent