They have a large gf crust and a 10” cauliflower crust. Tried both, equally delicious. Salads were great too. I am unsure about cross contamination, but am not celiac so their gf options worked well for me.
— Gluten-free items are marked on the main menu
— Some
— Good
Food was tasty, pizza was full size and well made.
Had a reaction after eating, perhaps that other review is correct about the contamination. Would avoid if celiac
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Excellent
“Gluten free” pizza is knowingly cooked on same surface as normal pizza. Not safe for celiacs/sensitive. Gluten free veggie “pasta” options have always been watery and not worth the money.
Zucchini noodles and salads, bean dip, no pizza