Review of Ephie Ethiopian Kitchen

They refused to serve me because the manager wasn’t there and they didn’t want to take a risk. They didn’t even make an attempt to accommodate me.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor