Review of Epic Egg

They have a lot of gluten free options marked on the menu, but they do not do anything to prevent cross contamination. They make all the waffles, pancakes, french toast, regular toast on shared equipment. I was also told that utensils for preparation/cooking are shared between gf and gluten items. If gluten free is a preference, I say go for it, but those with celiac or non celiac gluten sensitivity should avoid.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some