Review of ERIS Brewery and Cider House

Our child has celiac disease and a dedicated frier goes a long way to making our dining out experience successful. We shared the steak frites, had the fried pickles as a side, and my spouse and other child enjoyed their meals too. We’ll be back soon!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good