Review of Ermilio's Italian Home Cooking

All of the sauces were gluten free. You simply choose a sauce and then ask for gluten free pasta. They do not have gluten free bread. The only gluten free dessert available was a tort with a pecan crust and berry topping. but it was very good. I only have a gluten intolerance so I did not ask about the cooking environment as far as contamination goes. Because it's in an old Victorian home, the dining area is very crowded, but the wait staff is very friendly, and the food is very good. The upper level is a cash only bar and lounge for when you're waiting for a table.

Celiac friendly?

Yes