The food here is delicious for sure. However the only review stated there is a GF menu and there is not. They offer corn tortillas, but that’s it. If you’re worried about cross contamination I would say this is not the place for you. I was very disappointed that I went here as a brand new celiac diagnosis to find there was nothing specifically labeled as GF. And when asked if they had a GF menu was told “ask for corn tortillas”
I've only been there for breakfast but they label everything on the menu if it's gluten free or not. Most breakfast items are Mexican inspired so they use a lot of corn tortillas. Some items had flour tortillas but they were happy to substitute the corn when I asked. Literally one of the best breakfasts I've ever had.