Amazing!!! 99% of the menu is totally gluten free. Everything in the fryer is GF (fish, scallops, clams, shrimp, fries, onion rings!). They are so careful that even though their chowder is itself made with GF ingredients, they use a spice that is not labeled GF so they say it’s not safe. That’s when you know when they say most of the food is safe it really is. Some staff have celiac and so they are extremely careful not to cross contaminate with their few gluten items. Food was so delicious and staff so friendly and wonderful. Seafood is super fresh and all ingredients are local and fresh (they make their own tartar sauce, honey mustard sauce, relish). They also have 3 GF desserts. Food can be ordered ahead for pick up, or come by and eat inside or outside on their patio with amazing views of the harbour. Will definitely be back.
— Very
— Separate gluten-free menu
— Most/All
— Excellent