Review of Eventide Oyster Co.

I read that they had gluten free buns for their lobster rolls, so was very excited to go there. They assured me that nothing in the lobster roll had gluten and seemed to take my request to avoid cross contamination seriously. I am asymptomatic so I can’t attest to how safe it was, and it was good but not what I was expecting for a lobster roll. Very small with very little crab meat, and the bun was more like a Bao bun vs what you would expect a lobster roll to be on. The fries are made in a shared fryer so are not gluten free.