Review of Faccia a Faccia

Pros: - Phenomenal food. - Great celiac protocols in place. - 95% of menu is GF! Including desserts! - House made GF pasta! - No up charge for GF pasta. - Owner’s daughter has celiac. - Normal portion sizes. - ADA updates for mobility impaired.

Cons: - Very pricey. - No GF bread or crostini. - Very loud inside (music & voices). - Reservation fee if you cancel late.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for lunch
• Offers outdoor seating
• Reservations recommended