Review of Fairmont Orchid, Hawaii

At each restaurant here, they all knew what celiac was and cross contamination (cross contact). It was delightful and I didn’t get sick, which is rare for me eating out! So grateful.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent