This was one of the most fantastic dining options for us. When we told the staff that my son had celiac, they immediately started gluten free pasta. They were unable to accommodate the meatballs (they were already rolled and we came at dinner on a weekend). They happily offered us Italian Sausage as a replacement. My son had oysters as an appetizer. There were so many options that they were open to modifying.
We frequent the various Farina restaurants and have been so happy every time.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent