— Gluten-free items are marked on the main menu
— Some
— Good
They have plenty of gluten-free options, and do have a sign stating they can’t guarantee things are gluten free (due to a shared kitchen). I asked questions and ended up not feeling comfortable enough to order anything, though the people I was with did order. Unfortunately the gluten free bread I tested with my Nima sensor came back positive for gluten. The food looks and smells amazing, but unfortunately it’s not safe for celiacs.
No
They have gluten free bread that is made in-house. The staff was very knowledgeable about gluten cross-contamination and how to prevent it. We ate here every day during our vacation, and I didn’t get sick once.
Yes