Very very limited selection. Vast majority of the entrees are finished on the grill, on which they also grill bread. Only options for Celiacs were the two different types of fish, and the rice dish. If you are just intolerant and are fine with contamination, then most of the menu opens up for you.
The deviled eggs were very good, but you must ask for them without the cripsy bacon on them.
Overall, I wouldn’t recommend coming here if you have Celiac.
— Somewhat
— No gluten-free information on the menu
— Not Much/None
— Good