Fat Ox

I am Celiac and have severe allergies. Our waitress took the time to help me pick a safe meal, coordinate with the kitchen and the meal came out safe and delicious. They had to alter almost every item on the menu to make it safe, and she was right on top of it.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good with other allergies

This place is not safe for celiacs. After being seated and finally getting a server to address us - she gave us a long spiel about how the menu is intended to be three courses - the first two courses to share and the third more individualized. When I told her I was celiac and needed GF she said I had two pasta options and then left the table. No explanation for a starter or a main. Just the pasta - and not even any pasta only two sauces. We asked if any of the mains could be modified and were told their kitchen isn’t equipped to accommodate a gluten free menu. There was no help from anyone including the manager to make me feel welcome. The pasta came out and it was tiny and over priced. Not worth it if you are celiacs.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Server was very knowledgeable and made eating here easy! Food was delicious. Most starters, some pastas, all entrees and sides could be done gf. Would recommend!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent