If you’re traveling and in need of a quick meal this place can deliver. It’s average chain-like food but the waitstaff was extremely lively and helpful. They’re were able to accommodate 3 celiacs who also don’t eat meat. That’s a challenge in and of itself!
— Very
— Some
— Average
good food. friendly knowledgeable staff. in an area with minimal choices.
No
The options for gluten-free was very limited. I was disappointed.
— Not very
— No gluten-free information on the menu
— Not Much
— Average
The menu didn’t have anything marked. The most they could tell me is that I could have the salmon, as it was cooked on the grill. They also mentioned that no bread touches the grill. My meal tasted good, but I did have a very mild reaction, probably from the pepper on the salmon. I wouldn’t highly recommend.
Terrible experience. They have new menus and no marking on the menu for gluten free. No gluten free dressings. No dedicated kitchen area and the staff was nice but clueless about gluten free food.
No
The manager on duty was knowledgeable about celiac and even showed me the ingredients from the BBQ sauce put on the ribs... no reaction within 24 hours. I’m very pleased. However, cannot guarantee cross contamination in the kitchen. I appreciate they worked with me!
Yes
The menu is huge, but to my disappointment there were only about 4 things marked gluten-free. I had the citrus chicken with a baked potato and broccoli. It was fine, nothing spectacular. Service was incredibly slow, and even though I mentioned I was gluten-free (allergy) the server brought a basket of bread out and set it right in front of me. Not in the center of the table, right in front of me. Not very happy about that. But food was fine, so I guess I shouldn't complain too much.
Yes