Review of Fatz Southern Kitchen

UPDATE 11/23/16: Ask for the manager on duty's help. During our visit there that day we were connected with the manager on duty, who was very helpful. She apologized and noted they had some staff turnover and were in the midst of staff education and training. With my husband pleading, we have been back a few times and have had much better experiences. Tips: ask for the manager on duty to help you with GF choices, ask the cook to verify your choices are indeed GF. The cook has identified when a dish was not safe and made suggestions for safe substitutions. I feel safe to go to Fatz-Jasper. Initial Review: The staff is not familiar with gluten... Buyer beware. When asked, they brought me a GF menu, but it was actually their nutritional info and gave no allergen info. When I brought this to their attention, they brought their kitchen copy of the allergen info from 5 months ago and it was dirty. I could pull the allergen info up on the web, but the type was so small, I couldn't use it in its current format. Pass by the Jasper Fatz if you have Celiac or are sensitivities...

Celiac friendly?

Yes