Ficelle

The food was amazing but unfortunately I did get very sick after. I sent an email a week before I was visiting to ask about their allergy protocol and didn’t receive an email back. When I went in, the cashier let me know which items were GF and I told him I was Celiac. I think it was cross-contact and they didn’t take any precautions.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Super accommodating and knowledgeable about Celiac! The sangria is soooo yum.

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu