Review of Figlio Wood Fired Pizza

I’m a sensitive celiac and enjoyed a safe gluten free pasta dish. The restaurant was incredibly busy when I visited but I had no hesitation with their ability to prepare it safely. They change gloves, cook everything in a separate area, and immediately asked if anyone had allergies when we were seated. I had a Caesar salad (no croutons), pasta, and crème brûlée. The pasta was a little over cooked but it’s great to add another spot in the rotation.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch