Was assured they used a different pan and pizza cutter to cook the pizza. Felt sick soon after eating, and my margarita pizza tested positive for gluten with my Nima sensor.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?