Appreciate that there are gluten free options for bread products. Waitress confirmed that they are able to use a designated GF fryer for French fries (told me this doesn’t ring true for the chips, etc). It’s not their fault that the gluten free buns basically fall apart with any moisture from the burger, lol. You won’t find any meals marked gluten free on the menu or appetizers. I’ll also note that the ketchup wasn’t marked gluten free, so I unfortunately had to gamble on that.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Average
I ordered a bacon cheese burger (udi's bun) with home made chips. Also had spinach and artichoke dip for an appetizer. It was all good! They have a separate fryer for GF chips, tortilla chips, fries.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Best place ever! They are so helpful and the restaurant has so many options. Everything is delicious. They have a fryer that’s for Gluten Free only. They always keep it that way!!!! It’s so pretty by the water!
— Yes, the establishment is dedicated gluten-free
— Excellent
Wonderful service and gluten free toast with my omelette!
Yes
The owner, Deb, is very knowledgeable about cross contamination issues. They have a separate fryer for fries, have great pizza's, use Udi's bread for sandwiches. Deb is working on creating a full GF menu. I was here last year, back this year and so far I've not gotten sick. The pizza and my sandwich was excellent.