FIN

They have a "gluten free menu" but do not trust it; that's why I marked that they did not have one. Ask your server if you go and underscore your allergy. I asked about a pan-fried item in the GF menu and shared oil; the server informed me that it did not share oil but did have "just a little bit of gluten" in the form of a breadcrumb ingredient. That made me pissed and mistrustful of the meal. I think I came out fine... They had tamari for me as well... But for Pete's sake DONT PUT A GLUTENOUS ITEM ON THE GLUTEN FREE MENU

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average