They couldn’t promise that cross contamination wouldn’t happen, said it wasn’t safe for celiacs. Other the pizza was good though but was sad that the staff seemed unfamiliar with safety procedures
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
How much of the menu is available gluten-free?
— Not Much
How would you rate the taste and quality of the gluten-free food you tried?