The staff was very friendly and accommodating. Unfortunately, when they brought out my sandwich the 'gluten free' bun looked too good to be true, and it was. They'd accidentally given me a wheat bun. They genuinely felt bad, and prepared a new sandwich for me, but I haven't been back since. I'm just too nervous. Good food, neat decor, just be vigilant about checking out your order before digging in.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Average
Very tasty food. My wife has Celiac and didn't get sick. It is a small kitchen so I would make them aware of gluten intolerance. I'm a meat lover and really enjoyed the vegan food plus its a nice looking place.
Yes
Great food. I have IBS and have a gluten and dairy intolerance. This place has delicious GF options. The only thing I will warn celiacs about is that they toast the GF bread in the same toaster as regular bread. They also have a limited menu as it is a brand new small little cafe. The owners are vegan so the options are mainly that... but for me it is perfect! The "pulled pork" sandwich on a GF roll is the absolute best. It's made of jackfruit and vegan coleslaw. Try it!! You won't miss the meat :).
Yes