Review of Firehouse Subs

They did a great job preventing cross contamination. Used tin foil, suggested not getting bacon because it runs through with the regular bread. Also, offered fresh ingredients because it’s common practice to push unused veggies back into the container.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent