I love their gluten free bread. I don’t feel like I’m missing out. I just wish they wouldn’t charge so much to make it gluten free.
— Not very
— No gluten-free information on the menu
— Some
— Excellent
I wanted to love this place, but they used the same knife to put Mayo on my gf sandwich that they did the regular sandwich before mine. They also used the same knife to cut my gf sandwich and the regular sandwich right before mine😭 I didn’t have the heart not to say something so I’ll just toss it.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
They have solid allergy protocols (using fresh containers, changing gloves, toasting on foil). The cashier said that all of the toppings are GF, but I played it safe (she didn’t seem 100% certain, and things like meatballs are a red flag). I played it safe and had a turkey sub. It was fine, but not worth the $18 it cost.
— Somewhat
— Some
— Good
I tried the cajun chicken and it was so good 😩 it’s been years since i’ve had a sub
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Sadly they no longer carry gluten free bread. Beware!
— No gluten-free information on the menu
Gluten free bun but no measures to prevent cross contamination. No knowledge of which items are gluten free. Bread crumbs all over the place.
— Not at all
— Some
— Excellent
Was craving a sandwich and remembered they were in my area, looked at the menu and read a review on here and went for it! The gal at the front was the best, explained all protocols for gluten allergy and wont cut your sandwich to lessen the chance of cross contanimation. Bonus : they have Schar bread ! So i was sold ! I had a tuna sandwich no cheese and some chips! I feel fine and will definately return again.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent