I enjoyed the experience. Our waitress was very knowledgeable. I got the mushroom and spinach omelet with hash browns instead of potatoes (potatoes are NOT gf, hash browns can be) and of course had to get the gf pancake mix. I cooked on half the griddle and my daughter cooked her non gf on the other side. Didn’t have any issues and I have celiac.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Little gluten free options. Really expensive for a subpar experience. Got no instructions on what to do so it took a couple of tries, and with the batter costing $8 for 5 tiny pancakes, it was disappointing. $50 meal for two eggs, 5 tiny pancakes (with one going to waste), a half cup of strawberries, a half cup of toasted coconut, a cup of syrup, and a small plate of chilaquiles los meros meros. A cup of Coke was $4. Also, they didn’t give us butter at first, hence the wasted pancake. Don’t get me wrong, it tasted good. But with the experience, cost, and size of the meals, it’s not worth it.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Average
I had Rancheros, they were very good. Waiter not knowledgeable but menu had a few choices.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Good