Review of Flatiron Kitchen + Taphouse

Food is incredible ! Service is IMPECCABLE! Scallops: only three medium sized on asparagus and a bed of cream corn and some kind of puréed tomato with flakes of pepper. Ordered side of grits (from another entree): CREAMY heaven and so much flavor I had my doubts about GF …

No enzyme with this meal, and no reactions 24hrs later

Side note: never heard of GF or Celiac when this place first opened years ago. Back then, dessert was fresh hot mini donuts served in a paper bag of cinnamon sugar.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent