Not a dedicated gluten free restaurant BUT without asking, when I asked what items are prepared with the lowest risk for CC, the knowledgeable young lady said I could have anything gluten free and they would use celiac protocols. Most of the menu was gluten free but mine was prepared with clean gloves, utensils, etc. It was delicious and my daughter loved it too. I had queso and the chicken burrito. Can’t wait to go back! Hope they open one in the north suburbs soon.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent