i worked here as a server for 5 months, they train their servers well in what is gluten free and what is not…. but they have 2 large grills in the back that they cook everything on, pancakes, bread, eggs, meat, etc. so you have to stress the gluten allergy and see if they have a separate pan to cook your food on to prevent cross contamination. i highly recommend the açaí bowl, but double check that the brand of granola is gluten free. they do not have any gluten free bread, biscuits, pancakes so you have to stick to the basics.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Average