Food Terminal

There is one item on the menu that does not look appetizing. Everything has soy sauce incorporated in some way and thus there is really nothing that’s gluten free here. They are also unwilling to make any modifications to their items.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None