On safety—We prioritize maintaining a safe and sanitary environment to prevent cross-contamination in our kitchen. Our kitchen staff are well-informed about which items contain gluten. However, it's important to note that we do not have a kitchen dedicated solely to gluten-free items. As a result, we regretfully cannot accommodate individuals with celiac disease or severe gluten sensitivities.
To address any concerns you may have, we kindly request that you reach out to us prior to purchasing our products. This allows us to provide you with accurate information and guidance based on your specific dietary needs.
Please don't hesitate to contact us if you have any further inquiries or require additional assistance. We are here to help.
Gluten-Free Features
Bread/Buns
Gluten-Free Menu
Categories
Bakery
No Retail Storefront
Information contained in this listing is based on reports by the community. Please verify all information directly with the establishment.
