Review of Fornos of Spain

I was so relieved going here for a party and finding our waiter was very knowledgeable about Celiac disease and gluten. He walked me through which appetizers I could have that our table ordered (we’re safe with avocado crab and garlic shrimp!). All the paellas are also gluten free. I don’t know what effort they put into to prevent cross contamination but so few things on the menu have gluten I feel very safe here!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent