Took my mom and our family here for their Mother’s Day brunch. Forsythia was hands down one of the most fresh and delicious meals I’ve ever had. We are absolutely going back to try more of the chef’s creations. The menu is incredibly gf friendly and they are able to adjust as needed. Very pricey but you actually get what you pay for- perfectly mixed cocktails, perfectly constructed plates that make your palette dance (lamb shank with pickled rhubarb…green pea gazpacho with fresh lobster meat and creme fraiche…lemon curd and panna cotta…)
— Very
— No gluten-free information on the menu
— Most/All
— Excellent