Review of Founding Farmers

Waitress was super helpful and transparent about their allergy policy. Was able to point out all menu items that were GF and that could be made GF. She said they are unable to guarantee no cross contamination, but said they do their absolute best. Haven’t had a reaction yet - ate about an hour ago.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent