Review of Fount Coffee + Kitchen

Fount is amazing!! I would go here every day if it was closer and I didn't feel guilty about eating baked goods every day. The cross-contamination risk for Celiacs is almost non-existent. All the baked goods are gluten-free, vegan, and contain no added sugar, but that does not stop them from being some of the moistest and most delicious gluten-free baked goods I've ever had. I'm hoping for something banana-nut one of these days though. I don't drink coffee, but the friends I go to Fount with say it's some of the best. It's a must-visit place for locals and those traveling through. The place is usually hopping though so be prepared to wait in line. Staff and service will match the food in excellence!

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good with other allergies
• Offers online ordering
• Offers outdoor seating