They are impressive with taking care of their GF pizza crust, separate pan, they don’t cut it, it comes with a little GF pizza cutter wrapped in plastic in the box. I have eaten there several times without issue; however, this last time I was sick within an hour of eating and am still dealing with the aftermath.

Updated 5 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.