Ordered online and was able to thoroughly understand the menu with the staffs help. Essentially, everything is gluten free except: espresso sauce, chopped beef, and the obviously bread. All the other meats and sides are GF. The brisket and ribs are cut at the same station. And the other meats are cut at the same station as sandwiches are prepared. They warned me of this possibility of cross contamination, though I had all the GF meats and had no reaction whatsoever. They are on top of their shit here.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent