Review of Frank's Pizza & Pasta

They do have an amazing gluten free pizza but the problem is that it goes on a screen and into the same oven as gluten pizzas. There is a high risk that the gluten containing flour can come up through the screen and then contaminate your pizza. If you have a Celiac I would not recommend this as the risk of cross contamination is extremely high. The best they can do is wash the screen but it has had glutened pizzas on it at one point as the screens are all mixed in. Really bummed, just found this out - ate there once before and it was good but now knowing this, I won’t eat there. Wish they would have told me that prior to today as I had asked.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Offers delivery
• Offers online ordering