Fraser's Tavern

The restaurant staff was knowledgeable about their precautions including a separate fryer for French fries. I got a burger and fries with no reaction :) not a ton of options but one of the better spots so far on my trip

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Dedicated gluten-free fryer
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch
• Offers outdoor seating

After reading reviews, we decided this was a great option for my celiac daughter. She had her first ever burger and fries at a restaurant (3 years post diagnoses.) She was SO happy and our experience was wonderful! The waitress was totally on top of her “celiac girl.” I never felt like I had to push the safety or question more than “separate frier and grill situation questions.” Meal went great, no reaction and happy bellies!! We will 100% go there again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

THE best burger I've ever had. The pimento cheese and caramelized onion combination was amazing. I forget the name of the burger. Dedicated fryer. Delicious fries.. Friendly knowledgeable staff. It was a beautiful restaurant on the greens. Felt very country clubish. You do have to pay 9 dollars to get in Sea Pines if you aren't staying there, but you can also check out Harbor Town and get some ice cream or a drink. Will definitely return next time.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

It wasn’t on the menu but when I mentioned I needed gluten free the server said they have a gluten free fryer and I could have fries and a burger on a gluten free bun! It was delicious

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Had the brisket with fries. Had told the server (bartender as we were at a high top in the bar area) that it was a gf order but still came out with corn bread on the plate; so couldn’t eat some of the brisket and fries that were touched.

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for kids
• Offers outdoor seating

Beautiful restaurant at a lovely golf course, but I didn’t think there was an abundance of GF options. The server wasn’t sure about some things but did check. The wings are GF because they are smoked. They are not fried. All but one of the sauces are GF. Didn’t choose these because last time I had smoked wings (at a place in Hershey PA) they were very spicy and I could barely eat them. Went with a burger and fries. Burger (very good) was served on GF bread. The bread was nothing to write home about and immediately fell apart when I picked it up. I just ate the burger. Dedicated fryer and the fries were good. There are other GF options but they were the usual. I just didn’t have the same experience as others. I had more enjoyable meals at other restaurants on HHI.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

One of the best experiences I had in Hilton Head. They have a dedicated fryer for the chicken wings which are delicious and understand Celiac well. I had the salmon and it was great. No reaction.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

Other Characteristics

• Good vegan options

Amazing experience, excellent food and service. Felt very safe eating here. Had the salmon and my goodness it was amazing

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good selection of healthy options
• Offers outdoor seating

I enjoyed the brisket chilli and nachos here. Someone came out to speak with me concerning being Celiac. The waitress also informed me that the restaurants in Sea Pines are trained to deal with allergies. The food was delicious and we were able to sit outside which was wonderful. I definitely plan on returning on our next trip to HHI.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Staff was very knowledgeable. I had their BBQ platter. Their pulled pork was good but ribs were tough. We got there close to closing time so I’m sure we got the last of what they had. No separate fryer if wanting something fried.

Celiac friendly?

Yes

Very limited gluten free menu and even fewer if you are also dairy free. Server seemed very unsure of what items were safe. After she several trips back to the kitchen to ask what menus items could be made gf/dc, she finally brought out the manager. Food was good but not outstanding. Beautiful restaurant with beautiful view. Very slow service even though we were the only ones in the restaurant.

Love this restaurant they take your allergies very serious!! ! The menu is clearly marked as to what is GF . The staff is trained in what gluten is and that it is serious if you have celiac. The servers know what can be made gluten free and are aware of cross contamination! I love the staff there they make you feel very comfortable and I never feel I have to explain myself or feel like the server is annoyed by my request. They have a large selection of gluten options on the menu . The server will tell you exactly what you can and can’t have. The view is beautiful, food is great and service is excellent! Highly recommend anyone with celiac or gluten sensitivity go to this Restaurant. Nice to go out to eat and feel comfortable and enjoy the meal and not worry! It’s rare that I feel confident but I do here. I have been to Fraser’s at least 10x over the past year and have never gotten sick !!!!! Highly recommend!

Celiac friendly?

Yes

I had the guacamole and pork nachos. Both marked GF as options and were great.

Celiac friendly?

Yes

Menu was clearly marked with things that were GF or could be made GF. Told waiter I had a gluten allergy and the manager and chef came out to make sure everything was perfect and safe to eat. Fries are hand cut and have a dedicated fryer. Will absolutely be returning!

Chef Richard came out and made us feel extremely comfortable. The way he approaches making the experience safe for those with allergies should be shared with anyone who wants to do the right thing for customers with allergies.

Celiac friendly?

Yes

This was a wow me GF meal. The entire staff is knowledgable and the chef comes to the table to speak with you. He makes almost everything in house so he knows what is in it and can tell you about it. Amazing flavor. We will probably eat here twice this week and we never do that while on vacation.

Celiac friendly?

Yes

The best restaurant on the island! Chef Richard came out and talked to me about my GF options! 2 dedicated fryers! The chicken wings are awesome!!! I will definitely be back!

Celiac friendly?

Yes

Celiac friendly! Staff and chef extremely knowledgeable. Separate fryer too! Beautiful place to have a nice dinner without worrying about meal!

Celiac friendly?

Yes

We enjoyed a really wonderful dinner at Fraser’s Tavern. The food, atmosphere, and service were terrific; we enjoyed scallops, ribs, and the smoked meat platter along with appetizers and dessert. Upon making a reservation we were asked about food allergies (one of us is gluten-free), and immediately upon being seated the chef came to our table to better understand the food allergy and to tell us how he and the kitchen staff would prepare the food to accommodate the allergy. It is really rare to find this kind of service and personal attention. There were also many GF options on the menu. I highly recommend this restaurant.

Celiac friendly?

Yes

Chef Byrd was not working but the server was very helpful. They found a gf pizza crust and we had a bbq pork pizza, brisket nachos and cheese fries. We tried to go back when chef Byrd was working but they had no reservations (no walk in seating)

Celiac friendly?

Yes

What an excellent meal and experience! Chef Richard cane out and spoke to us and we were 100% confident our food would be ok for our celiac daughter!! Food was fantastic!! Beautiful setting inside golf club.

Celiac friendly?

Yes

The chef makes his own gluten free pizza dough, and it's excellent! Chef Richard comes to the table before you order and explains his allergy protocols. My daughter ordered a hamburger with a gf bun. There was a mistake in the kitchen, and a regular bun was used instead. The chef came out, explained the mistake, and said he was making a new burger for her. Will definitely go there again!

Celiac friendly?

Yes

Amazing!! The chef came out to talk to us about his procedures to ensure our meal was safe (three people in my family are celiac) and almost everything on the menu could be made GF. The pizza was the best we've ever had and the hamburger bun was so soft that we thought it was a regular bun (it wasn't). The only problem was that our server didn't mention that my meal was also GF but the chef noticed, and instead of just switching the buns he made a new burger for me. Definitely celiac friendly!!

Celiac friendly?

Yes

The gluten free options are marked on the regular menu. The chef will come to your table to talk with you and discuss your options. He is an allergy specialist for the area, so I felt very safe eating here. The food (and view of the golf course) were great!

Celiac friendly?

Yes

Unbelievable is all I can say! Chef Richard is amazing. I have celiac as well as being allergic to dairy and soy. My food was delicious and my husband and son's were as well. My husband who's a rib snob said they were the best he's ever had. Going back before the week is done. Our server Jael was awesome too.

Celiac friendly?

Yes

Celiac friendly?

Yes

This was so great. Chef Richard Byrd is the allergy specialist for this area. He described the procedures he uses to avoid cross contamination. I’ve never had more confidence in eating at a restaurant. Food was wonderful. Could not recommend this more.

I can’t say enough about this place . The chef came to the table and asked about my sons Celiac . He was so knowledgeable and kind . The menu had many GF options and the food was delicious . The staff as well was super friendly! Can’t say enough about this place !

Celiac friendly?

Yes

Absolutely amazing restaurant awesome people. Chef comes to table and talks about allergy about what is safe and not safe. Dedicated fryer for fries. Definitely give this ply a try it will be your favorite restaurant ever.

Celiac friendly?

Yes

The chef greeted us and discussed my gluten free options. There were many! The gluten free brisket pizza was excellent. The atmosphere was cheerful. Our server was attentive without hovering. We have found a new local treasure!

Celiac friendly?

Yes

The staff was very conscientious and accommodating. The chef came out and met my daughter to assure her they would be attentive to her needs. She was thrilled to order fries and enjoyed her grilled chicken salad and guacamole.

Celiac friendly?

Yes