For the most part they are pretty knowledgeable about what’s GF. Be careful with the sauces though. The curry aioli is not GF, but the sriracha aioli is fine.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Safety Feature Ratings
Staff is knowledgeable and can answer questions
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?