Review of Frontera Grill

Very knowledgeable about gluten free and have separate fryers. I was able to eat the chips with the salsa. I had the steak fajitas and they were amazing and the portion size was huge. They make fresh guacamole at the table. The margaritas are also amazing. The manager came over to chat with me to ensure what I was ordering was completely safe. I have celiac disease and I’m very sensitive even with cross contamination and I did not get sick. I would highly recommend this place.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent