Gluten free menu listed on their website but I ordered a dish off of there and told the waitress to let the kitchen know I cannot have gluten. I got sick!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?