Olivia the manager knows the ingredients. You can order Calavasa or skinny enchiladas, but ask for the corn Tortillato not be dipped in oil (they no longer do this). The chips are fried. Whole pinto beans okay, not the refried. Also the tomato based sauce used on the skinny enchiladas is corn flour based. You can ask server to use the allergy alert listing for your order.
— Not very
— No gluten-free information on the menu
— Not Much
— Average
Had the chicken Mexicana with no dressing or croutons on the salad , no beans and only rice . No reaction or problems and it was tasty ! It had jalapeños and was spicy which I love ! The waitress was not knowledgeable about the food and gluten so be very cautious .
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Excellent