I went here but ended up not eating. As we were sitting down I saw them tossing the tempura with a literal cloud of flour around it only a few feet from where they were preparing the sushi. Also, the same guy preparing the tempura was chopping vegetables… I just don’t see how cross contamination wouldn’t be an issue. My wife ended up eating though. They were very friendly and would probably be good for someone with gluten intolerance.
— Not very
— Some
This place is my favorite to get sushi without getting sick. They have gluten free sauces available too. Staff really friendly and understands how important it is when we say GLUTEN FREE. House sauce is safe as well ( the best by the way )
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Clean friendly service! Have Gluten Free Soy Sauce and Teriyaki Sauce available at request. Mention your intolerance and they make accommodations.