I called first and explained I have celiac and could have gluten or anything cross contamination with food. The waiter admitted he wasn’t an expert but assured me to ask when I came and they will be able to accommodate. We went with a party of 5 in the afternoon when it wasn’t busy.
They brought over a gluten free soy sauce bottle. I got a couple of very basic rolls that were served to me first.
Overall we had a good experience and will go back.
I do have celiac but…I am very new to the diagnosis (blood and biopsy) and am not sure what my symptoms would be if I was exposed to gluten.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent