Good place for gluten intolerant people. They have a dedicated menu and a list which specifies all the allergies per dish. Unfortunately they don't have any appetizer without gluten. For mains you have a few options (not many) a beef, chicken, seafood or vegetable dish. I had the beef strips in szechuan peppers, some fried green beans and fried rice. Taste is absolutely amazing. Spicy? 2 spicy indicators (out of 4), it burned my mouth off. So be careful. The staff is friendly, helpful and quick to help if you need them. They won't bother you while you eat. The only criticism I have, is the prices. A plate of green beans costs €19,90(!). While a normal main will cost around 24 to 30+ euro's. Portions are ample but it all adds up quick. With a starter, main and side for three people we spend ~150 euro's. Steep, but worth it for once because of the quality.
— Very
— Gluten-free items are marked on the main menu
— Not Much
— Excellent