There's a gluten free menu behind the counter, which you can ask to look at when ordering. They will tell you the grilled shrimp is gluten free, but they cook it in a barley sauce. I usually just get the spicy pork salad or taco plate with veggie tacos, lime rice, and refried beans. The Latin fried potatoes and tortilla chips are cooked in a shared fryer so I can’t eat them. The shrimp, fajita beef/chicken, tempura fish, and crispy (hard shell) tacos all contain gluten.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent