The worst pizza I've ever eaten. The GF was on its own tray to decrease cross-contamination but I'm pretty sure it was all the same toppings and sauce (I didn't ask, we were too tired and hungry from having been on the beach all afternoon). The Canadian bacon tasted sour. The GF crust was a cracker (someone insulted Udi's by making that comparison in their review - not even close). The regular pizza my family ate looked ok but nothing fancy. And it was all so overpriced. Pick a different place.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Below Average