Usually good food. Portions could be larger for price, but food is tasty. Did have cross contamination once between GF pasta I ordered. Missed wheat pasta spaghetti had gotten mixed in until I got near bottom. Had symptoms
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Don't eat here if you are Celiac. Staff not knowledgeable. Ordered a designated GF item off the menu and was given with bread on the plate. Sent back to kitchen and discussed with Management my concerns and everyone seems either confused or disinterested. After being assured my dish would be safe I took a risk, my bad. Very sick the next morning. Only thing I had eaten yesterday. Do not recommend.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Average
We stopped in for weekend dinner and had a somewhat knowledgeable server. I ordered the Pork Brisket with gluten free penne after confirming the pasta would be cooked/handled separately than their housemade pasta. The pork was some of the best I’ve ever had, but the pasta, mushrooms, and sauce were very underseasoned. I had a slight reaction afterward but I think it might have been because the sauce was really rich and the portion I was served was more than I’m used to. If I go back I’ll try the zoodles to be safe.
— Somewhat
— No gluten-free information on the menu
— Some
— Good
Staff was very knowledgeable and accommodating to my celiac requests. Food is delicious too
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
They were super accommodating and the food was tasty. The gluten free pasta is just penne pasta but the sauces are good. The staff was very friendly and accommodating!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
pasta was amazing & had gluten free option
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
My 3 celiac family and I have had great experiences at Gamberetti’s and have eaten there occasionally for the past two years without getting sick. Most of their pastas can be made with their gf noodles, so there’s a decent number of options. The restaurant itself has a nice atmosphere, too. I’m not 100% certain of their current safety procedures, but based on the number of negative reviews, it seems like they must have changed to be more gf friendly in recent years? They also have gf desserts: crème burlee and pans cotta
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
celiac and don't recommend, was not taken seriously by the waitress. told her that I had celiac and gluten-free was very important. the meal was okay nothing special for the price, and ordered dessert which came with a twill cookie, reminded the waitress again and advised no cookie. she responded with a little gluten is good for you every once in a while. sadly the cookie still came in the dessert so I didn't eat it and was still sick by the time I got home.
No
Atmosphere was fine. I make better pasta. Wouldn't suggest for gf.
The food & service were great... A little dark, but romantic...
Yes
Their food isn't great, and they don't make their own pasta.
Love love love this place! Pretty gluten/celiac aware. Have had the same server almost every time I have been there!